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Cornell Gets “Revolutionary” Food Processing Equipment

Cornell University has received a $600,000 grant that was used to purchase a new food processing machine that state Senator Mike Nozzolio says “will revolutionize the food processing industry.”

Cornell University's Agricultural Experiment Station unveiled the Hiperbaric 55 high-pressure processing machine on Monday, which uses high pressure instead of high temperatures to eliminate food-borne pathogens.

Officials say the new equipment will bring a higher quality to foods and enhance safety by eliminating germs more effectively.

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